TOP GUIDELINES OF SPANSKE OG INTERNASJONALE FETEVARER

Top Guidelines Of spanske og internasjonale fetevarer

Situated via the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new restaurant run by chef Thomas Borgan. Diners can get pleasure from internationally impressed dishes à la carte in a very calm atmosphere, or purchase the tasting menu to sample many different inventive dishes. “Playful dishes consist of a twist on the

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